Tell us the crowd size, venue, and vibe. We'll tailor a menu (with allergens & setup plan) and bring the flame. Perfect for weddings, corporate events, birthday parties, and private gatherings.

Sweet ripe plantain, fried until golden.

Tender beef marinated in authentic suya spice, slow-grilled over an open fire for a smoky flavour. Served hot with onions, tomatoes and optional extra heat.

Charcoal-grilled tilapia, marinated with authentic herbs and spices from West Africa. Served with your choice of side and salad.

Grilled goat meat served with fried plantain or kwanga.
Fill out the form below with your event details, and we'll get back to you within 24 hours with a tailored quote and menu suggestions.
Tell us about your date, location, headcount and vibe. We’ll reply with a tailored plan and quote.